Bedrock "X-Block" Syrah, 2019

California, (Santa Maria Valley AVA)
100% Syrah
13.0%
* Regenerative Organic
 
Bedrock Wine Company, founded by Morgan Twain-Peterson, is renowned for producing expressive wines from historic vineyards. The 2019 Bien Nacido Vineyard X-Block Syrah exemplifies the unique terroir of this esteemed site. ​
 
TASTING NOTES: This wine offers aromas of black pepper, spice, and violets. The palate is structured with firm tannins and a long, complex finish. ​
 
FOOD PAIRINGS: Pairs well with grilled lamb, hearty stews, and aged cheeses.
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Price $61.95
  
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Bedrock Old Vine Zinfandel, 2022

California, (Sonoma County GI)
76% Zinfandel, 11% Carignan, 5% Petite Sirah, 4% Grenache, 3% Cinsault, 1% Misc. Vitis Vinifera
14.5%
* Regenerative Organic
 
The 2022 Bedrock Wine Co. Old Vine Zinfandel is a celebration of California's historic vineyard legacy, drawing from multiple cherished sites across Sonoma County. With roots stretching back to the late 19th and early 20th centuries, these vineyards offer a glimpse into the past while producing a wine that feels utterly vibrant and alive. Crafted by Morgan Twain-Peterson MW, this cuvée honors the complexity of mixed plantings and old-vine depth.
 
TASTING NOTES: Vibrant raspberry and ripe cherry flavors are layered with notes of cracked pepper, baking spice, and dried herbs. The palate is juicy and structured, finishing with freshness and subtle minerality.
 

 

FOOD PAIRINGS: A versatile companion to grilled lamb, barbecued ribs, pizza with fennel sausage, or dry-aged cheddar. The wine's balance of fruit and savory spice complements a wide range of bold dishes.
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Price $29.95
  
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Bouza Reserva Tannat, 2020

Uruguay, (Montevideo DO)
100% Tannat
14.5%
 
Bodega Bouza, established in 1942, has become Uruguay's most critically acclaimed winery, renowned for its dedication to quality and expression of terroir. The 2020 Reserva Tannat exemplifies the bold and powerful character of Uruguay's signature grape. ​
 
TASTING NOTES: This wine presents a garnet red color with petrol highlights. The nose is very expressive, offering aromas of black fruits, mulberries, cassis, and raisins, over an elegant smoky background. On the palate, it is velvety with marked tannins, leading to a balanced and persistent finish. ​
 
FOOD PAIRINGS: Pairs excellently with beef, lamb, and game dishes such as deer or venison. ​
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Price $26.95
  
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Carol Shelton Wines "Wild Thing" Old Vine Zinfandel, 2021

California, (Mendocino County AVA)
86% Old Vine Zinfandel, 9% Petite Sirah, 5% Old Vine Carignan
14.3%
 
Carol Shelton Wines, established by the acclaimed winemaker Carol Shelton, is renowned for producing exceptional Zinfandels that reflect California's rich viticultural heritage. The 2021 "Wild Thing" Old Vine Zinfandel is crafted from sustainably farmed and organically grown grapes, sourced from 65+ year-old vines in Mendocino County. ​
 
TASTING NOTES: Aromas of black cherry, ripe plum, and raspberry intertwine with hints of cigar box and vanilla-oak baking spices. On the palate, it is smoothly textured, creamy, and round, culminating in a long finish with lush, jammy fruit. ​
 
FOOD PAIRINGS: This versatile Zinfandel pairs excellently with grilled meats, hearty pasta dishes, and aged cheeses.
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Price $20.95
  
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deLorimier "PrimoZin," 2020

California, (Alexander Valley AVA)
50% Primitivo, 50% Zinfandel
15.9%
* Certified Sustainable
 
From the winemaker: "deLorimier Winery has been practicing sustainable farming techniques for many years. It has been Ken & Diane Wilson’s goal to achieve sustainability for the resulting quality wines along with a commitment to the environment for the benefit of future generations. Our sustainable practices are realized in many forms, but primarily through water conservation, recycling, use of organic growing practices including encouraging pest control through attracting raptors in our vineyards."
 
TASTING NOTES: Subtle aromas of black raspberry, dark cherry, black pepper and oak belie the robust tasty treat that follows. Bright fruit mingled with fresh cracked pepper and baking spices greet the palate and continue on to the lingering finish. Delicious layers of boysenberry, blackberry, raspberry, plum, cherry and a touch of blueberry fill the senses, while softening tannins and creamy vanillin oak surreptitiously infiltrate the opulent flavors.

FOOD PAIRINGS: Enjoy this wine with duck wellington, penne pasta with andouille sausage, tomato and cream, or a slice of red velvet cake.
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Price $39.95
  
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Evodia Garnacha, 2021

Spain, (Calatayud DO)
100% Garnacha
15%
* Certified Organic
 
Evodia is produced by Altovinum, a collaboration between Eric Solomon, Jean-Marc Lafage, and Yolanda Diaz. The grapes are sourced from high-altitude vineyards (800-1,000 meters) in the village of Atea within the Calatayud DO. These vineyards, with vines aged between 40 to 100 years, are planted on slate and quartz over clay soils, contributing to the wine's distinctive minerality. ​
 
TASTING NOTES: The 2021 Evodia Garnacha presents a deep ruby/plum purple hue. It offers aromas of blueberry and black currant fruit, complemented by underlying crushed rock notes and floral scents. On the palate, it is intensely fruity with a smooth texture and a pure, fruit-filled finish. ​
 
FOOD PAIRINGS: This wine pairs well with roasted and grilled meats, stews, and blue cheeses. 
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Price $14.95
  
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Klinker Brick "Old Ghost" Old Vine Zinfandel, 2021

California, (Lodi AVA)
100% Zinfandel
15.9%
* Certified Sustainable
 
Klinker Brick’s 2021 “Old Ghost” Zinfandel is the winery’s flagship bottling, representing the pinnacle of their old-vine fruit selection from the Mokelumne River sub-AVA in Lodi. Crafted from low-yielding, century-old vines, this wine showcases the depth and complexity achievable from these historic vineyards.
 
TASTING NOTES: The wine opens with an intense nose of black pepper and botanicals, leading to full-bodied flavors of juicy pomegranate and ripe cherry layered with herb aromas. True to the Klinker Brick style, this wine is bursting with acidity and concentrated notes of bright berries and dark chocolate. Layers of complexity lead to a core of medium tannins with a long, richly textured finish.
 
FOOD PAIRINGS: This robust Zinfandel pairs well with grilled meats, roasted vegetables, and charcuterie.
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Price $39.95
  
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Klinker Brick "Brickmason" Zinfandel Blend, 2021

California, (Lodi AVA)
80% Zinfandel, 10% Syrah, 5% Cabernet Sauvignon, 5% Petite Sirah
14.8%
* Certified Sustainable
 
The 2021 Klinker Brick “Brickmason” Red Blend is a bold, fruit-forward wine crafted from sustainably farmed vineyards in Lodi’s Mokelumne River sub-AVA. This blend showcases the region’s signature old-vine Zinfandel, complemented by Syrah, Cabernet Sauvignon, and Petite Sirah, resulting in a rich and approachable red. 
 
TASTING NOTES: Aromas of blueberry and toasty vanilla lead into notes of dark fruit with soft tannins on the palate. 
 
FOOD PAIRINGS: This versatile blend pairs well with margherita pizza or pasta bolognese. 
 
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Price $17.95
  
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La Planta Bodegas Arzuaga Ribera del Duero, 2019

Spain, (Ribera del Duero DO)
100% Tempranillo
14.6%
 
Bodegas Arzuaga Navarro, established in the early 1990s, is renowned for producing high-quality wines that reflect the unique terroir of Ribera del Duero. The 2019 La Planta is crafted from estate-grown Tempranillo grapes, cultivated at an altitude of 911 meters on clay-calcareous soils, contributing to the wine's distinctive character. ​
 
TASTING NOTES: This wine exhibits a deep violet-red color, with a bouquet dominated by red fruits such as raspberry and cherry, complemented by high aromatic intensity. On the palate, it is fresh, elegant, and balanced, with light tannins and flavors of black currant, pomegranate, white chocolate, anisette, and thyme, leading to a cooling herb finish. ​
 
FOOD PAIRINGS: Pairs well with fried fish, sausages, and white meats such as roasted poultry.
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Price $18.95
  
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Lapis Luna Zinfandel, 2022

California, (North Coast AVA)
100% Zinfandel
14.8%
 
Lapis Luna sources fruit from sustainably farmed vineyards throughout California’s North Coast, an area prized for its coastal influences and elevation. Their 2022 Zinfandel is a vibrant and fruit-forward expression of the varietal, crafted to balance ripeness with freshness.
 
TASTING NOTES: This wine offers lush aromas of blackberry, plum, and cocoa. On the palate, it's rich and juicy, with layers of dark fruit, baking spice, and a hint of vanilla, supported by soft tannins and a smooth finish.
 
FOOD PAIRINGS: Pairs well with barbecue ribs, spicy sausages, or mushroom pizza.
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Price $19.95
  
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Niepoort "Twisted" Douro Tinto, 2021

Portugal, (Douro DOC)
Touriga Franca, Touriga Nacional, Tinta Roriz, Tinta Amarela, & Tinta Barroca
12.5%
* Practicing Biodynamic
 
Niepoort's 2021 "Twisted" Tinto is a vibrant red blend from the Cima Corgo subregion of the Douro Valley. Crafted from a mix of indigenous Portuguese grape varieties, this wine is fermented in stainless steel and partially aged in used French oak barrels, resulting in a fresh and approachable expression of the Douro terroir.
 
TASTING NOTES: This wine exhibits a vivid ruby color and offers aromas of fresh red fruits, balsamic notes, and subtle floral hints. On the palate, it is light and elegant, with smooth yet persistent tannins and a pleasant acidity, making it easy to drink and enjoy. 
 
FOOD PAIRINGS: The 2021 Twisted Tinto pairs well with a variety of dishes, including roasts, steaks, grilled chicken, and potato-based dishes. 
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Price $21.95
  
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Quinta de Porrais Douro Tinto, 2021

Portugal, (Douro DOC)
Touriga Nacional, Touriga Franca, and Tinta Barroca
14.0%

 
This is one of the best Douro wines I've tried. Beautiful full bodied wine that's easy on the pallet and leaves you fully satisfied. Well worth the money.
 
TASTING NOTES: Deep velvet in color, the nose features light cinnamon, cedar and clove. Rich plum and juicy blackberry are enriched by good acid.
 
FOOD PARINGS: Rare red meat, poultry, vegetable dishes, and red sauce based pastas.
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Price $14.95
  
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Ridge Geyserville Zinfandel Blend, 2021

California, (Alexander Valley AVA)
76% Zinfandel, 16% Carignan, 6% Petite Sirah, 2% Alicante Bouschet
14.8%
* Organically Farmed

Winemaker Overview: Established in 1962, Ridge Vineyards has been a pioneer in California winemaking, renowned for its commitment to single-vineyard wines and sustainable practices. The Geyserville vineyard, with vines dating back over 130 years, showcases the unique terroir of the Alexander Valley.

TASTING NOTES: Ruby-garnet in color with aromas of dark plum, black cherry, baking spices, cola, wet gravel, toasted oak, violets, and lavender. A full-bodied entry with bold dark fruit leads to a layered and complex mid-palate with fine-grained tannins. Natural acidity balances the wine, creating a long, juicy finish.

FOOD PAIRINGS: Enjoy with poultry dishes such as duck or oven-roasted goose, pulled-pork, or gumbo.
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Price $59.95
  
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Ridge Paso Robles Zinfandel, 2023

California, (Paso Robles AVA)
100% Zinfandel
14.9%
* Organically Farmed
 
Ridge Vineyards' 2023 Paso Robles Zinfandel hails from the historic Benito Dusi Ranch, planted in 1922 and farmed by the Dusi family for generations. The 2023 vintage experienced cooler summer temperatures, leading to one of the latest harvests in the past 40 years, which helped retain acidity and balance in the fruit. The grapes were hand-harvested between October 2–12, fermented with native yeasts, and aged for 12 months in air-dried American oak barrels (15% new). ​
 
TASTING NOTES: This Zinfandel offers aromas of jammy red confiture and subtle toasty oak. On the palate, it is medium-full bodied with a soft mouthfeel, abundant raspberry fruit, a hint of mint, and ample acidity. ​
 
FOOD PAIRINGS: Pairs well with spicy Italian sausages, grilled meats, and hearty pasta dishes. 
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Price $45.95
  
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Rombauer Vineyards Zinfandel, 2022

California, (Napa Valley AVA)
100% Zinfandel
15.9%
* Certified Sustainable
 
Rombauer Vineyards, established in 1980, is renowned for producing wines that embody the vibrant character of California's Napa Valley. The 2022 Zinfandel showcases the winery's dedication to crafting bold and fruit-forward expressions of this classic varietal. ​
 
TASTING NOTES: This wine bursts with bright fruit aromas of cherry and red plum, complemented by notes of vanilla, holiday spices, and lavender. On the palate, flavors of raspberry jam, mocha, clove, and white pepper are framed by fine tannins, leading to a long, lush finish. ​
 
FOOD PAIRINGS: Pairs excellently with Italian meatballs, baby back ribs, and fresh berry pie. 
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Price $39.95
  
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Sobon Estate "Fiddletown" Zinfandel, 2021

California, (Fiddletown AVA)
100% Zinfandel
15.0%
* Certified Organic
 
Sobon Estate, established in 1989, is renowned for producing exceptional Zinfandels that reflect the unique terroir of Amador County. The 2021 Fiddletown Zinfandel is crafted from old-vine vineyards, showcasing the rich flavors and complexity characteristic of this historic wine region. ​
 
TASTING NOTES: This full-bodied Zinfandel offers plush, ripe tannins and a pleasantly soft mouthfeel. Aromas and flavors include ripe blackberry, boysenberry, black cherry, vanilla, chocolate, damp forest floor, and a hint of wet stone. ​
 
FOOD PAIRINGS: Pairs well with barbecued meats, hearty pasta dishes, and aged cheeses.
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Price $23.95
  
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The Walls "Stanley Groovy" Touriga Blend, 2020

Washington, (Red Mountain AVA)
A blend of Touriga Nacional, Tempranillo, Souzao, Tinta Cão, Syrah, Grenache, Cabernet Sauvignon, and Counoise
15.0%
 
The Walls Vineyards, established in Walla Walla, Washington, is known for crafting distinctive wines that explore unique varietals and blends. The 2020 Stanley Groovy is an eclectic blend dominated by Portuguese grape varieties, reflecting the winery's innovative approach. ​
 
TASTING NOTES: This wine exhibits aromas of black plums, blueberries, and earthy, peppery notes. On the palate, it offers ripe, mouth-filling flavors with medium to full-bodied richness, showcasing blueberries, wild strawberries, graphite, tobacco, and scorched earth. The wine is complex, with integrated tannins and a great finish. ​
 
FOOD PAIRINGS: Pairs well with grilled meats, hearty stews, and aged cheeses.
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Price $35.95
  
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