These are unique, often one-of-a-kind bottles that you're not likely to see again. Get them while you can, because once they're gone, they're gone!

L'Aventure "Optimus" Red Blend, 2019

L'Aventure "Optimus" Red Blend, 2019

California, (Paso Robles AVA)
55% Syrah, 27% Cabernet Sauvignon, 18% Petit Verdot
15.2%
* Sustainably Farmed
 
L’Aventure Winery, founded by Stephan Asseo, is renowned for its bold, Rhône-inspired blends that push the boundaries of Paso Robles winemaking. The region’s warm days, cool nights, and limestone-rich soils provide the perfect environment for producing powerful yet balanced wines. Optimus is a signature blend that reflects the winery’s dedication to crafting wines with both structure and finesse.
 
TASTING NOTES: This Syrah-driven blend bursts with dark blackberry, blueberry, and cassis, layered with notes of graphite, pepper, and toasted oak. Rich tannins and vibrant acidity create a long, opulent finish, making this a standout expression of Paso Robles terroir.
 
FOOD PAIRINGS: Grilled lamb chops, beef tenderloin, wild mushroom risotto, or aged manchego.
Add to Cart
Price $69.95
  
Add to Cart
Subtotal: $0.00
Paolo Scavino "Carobric" Barolo, 2018

Paolo Scavino "Carobric" Barolo, 2018

Italy, (Barolo DOCG)
100% Nebbiolo
15.0%
 
The Barolo D.O.C.G. CAROBRIC was born in 1996 as a combination of three historical and complex terroir. Its personality is about focus, precision of elements, intensity and length.
 
TASTING NOTES: Smooth and enveloping, this opens with delicate scents of blue flower, pipe tobacco, camphor and new leather. It's full-bodied and savory, with flavors of raspberry jam, licorice and crushed mint set against a backbone of fine-grained tannins. While it's concentrated, it also has a weightless finesse. 
 
FOOD PAIRINGS: This wine is an excellent choice for pairing with hearty meat dishes or aged cheeses.
Add to Cart
Price $77.95
  
Add to Cart
Subtotal: $0.00
Podere Sapaio "Volpolo" Cabernet Sauvignon Blend 2017

Podere Sapaio "Volpolo" Cabernet Sauvignon Blend 2017

Italy, (Toscana IGT)
80% Cabernet Sauvignon, 20% Merlot
14.5%
* Certified Organic
 
Podere Il Palazzino, a historic family-run estate in the Chianti Classico region, is known for producing wines with a strong sense of place and tradition. The 2006 Bertinga Toscana is a Bordeaux-style blend that highlights the estate’s commitment to terroir-driven winemaking.
 
TASTING NOTES: Deep ruby in color, this wine offers aromas of blackcurrant, cedar, and dried herbs. The palate is structured and complex, featuring flavors of dark berries, tobacco, and graphite, with firm tannins and a long, elegant finish.
 
FOOD PAIRINGS: Pairs well with grilled meats, braised short ribs, and aged cheeses.
Add to Cart
Price $39.95
  
Add to Cart
Subtotal: $0.00
Ugo Lequio "Gallina" Barbaresco DOCG, 2017

Ugo Lequio "Gallina" Barbaresco DOCG, 2017

Italy, (Barbaresco DOCG)
100% Nebbiolo
14.5%
* Sustainably Farmed
 
Ugo Lequio, a respected winemaker in Neive, Piedmont, has been crafting wines since 1981, focusing on expressing the unique terroir of the region. The 2017 Barbaresco 'Gallina' is sourced from the esteemed Gallina cru, known for producing wines of elegance and structure. Lequio's approach emphasizes traditional methods and sustainable viticulture, resulting in wines that reflect the character of their origin.
 
TASTING NOTES: The 2017 Barbaresco 'Gallina' presents a ruby red color with garnet hues. The nose is complex, offering aromas of wild berries, blue flowers, and new leather. On the palate, it is full-bodied and enveloping, featuring juicy morello cherry, crushed raspberry, and baking spice, all framed by taut, velvety tannins. 
 
FOOD PAIRINGS: This Barbaresco pairs well with hearty dishes such as braised meats, game, and aged cheeses. Traditional Piedmontese cuisine, including truffle-infused risottos and rich pasta dishes, complements its complexity.
Add to Cart
Price $44.95
  
Add to Cart
Subtotal: $0.00
Carpineta Fontalpino "Dofana" Sangiovese Blend, 2010

Carpineta Fontalpino "Dofana" Sangiovese Blend, 2010

Italy, (Tuscany IGT)
Predominantly Sangiovese, with a smaller percentage of Cabernet Sauvignon
14.5%
* Sustainably Farmed
 
Carpineta Fontalpino, a family-owned winery located near Castelnuovo Berardenga in Tuscany, is renowned for producing wines that reflect the region's rich viticultural heritage. The 2010 'Dofana' is a blend of Sangiovese and Cabernet Sauvignon, sourced from the estate's vineyards, showcasing the harmony between indigenous and international grape varieties.​
 
TASTING NOTES: This wine exhibits a deep ruby color with garnet hues. On the nose, it offers complex aromas of ripe cherries, blackberries, and plums, intertwined with notes of tobacco, leather, and subtle spices. The palate is full-bodied and well-structured, featuring firm tannins, balanced acidity, and a long, persistent finish with hints of dark chocolate and earthy undertones.​
 
FOOD PAIRINGS: Pairs excellently with grilled meats, hearty stews, aged cheeses, and traditional Tuscan dishes such as wild boar ragù or bistecca alla fiorentina.
Add to Cart
Price $65.95
  
Add to Cart
Subtotal: $0.00
deLorimier "Warm Springs Reserve" Cabernet Sauvignon, 2018

deLorimier "Warm Springs Reserve" Cabernet Sauvignon, 2018

California, (Dry Creek Valley AVA)
100% Cabernet Sauvignon
15.5%
* Certified Sustainable
 
deLorimier is a proud producer of single vineyard-designate wines from Alexander Valley. They have won many awards, particularly for their Cabernet Sauvignon and Chardonnay.
 
TASTING NOTES: Faceted like the deepest ruby color that the gem provides, this wine glows with vitality. The bright fruit on the nose gives off a very cherry aroma, with a forest floor and cedar undercurrents. The soft, luscious delivery appeals, with silky berries, gentle cigar box, and mild eucalyptus all making a showing. The happy fruit shows off, while the round, gentle tannins entice even the neophyte Cabernet drinker into smiles.
 
FOOD PAIRINGS: Pair with hearty sirloin stew, or a cognac-infused beef bourguignon with carrots and onions.

 
Add to Cart
Price $57.95
  
Add to Cart
Subtotal: $0.00
Podere Il Palazzino "Bertinga" Toscana Cabernet Sauvignon, 2006

Podere Il Palazzino "Bertinga" Toscana Cabernet Sauvignon, 2006

Italy, (Toscana IGT)
100% Cabernet Sauvignon
14.0%
* Sustainably Farmed
 
Podere Il Palazzino, a family-owned estate in Tuscany's Chianti Classico region, is renowned for producing wines that reflect the area's rich viticultural heritage. The 2006 Bertinga showcases the estate's dedication to crafting expressive and well-balanced wines from international grape varieties.​
 
TASTING NOTES: This wine exhibits racy, ripe, and intense dark fruit flavors, characteristic of Cabernet Sauvignon. It is bold in style yet well-balanced, offering a Tuscan expression of this varietal. 
 
FOOD PAIRINGS: Pairs well with grilled meats, hearty pasta dishes, and aged cheeses.
Add to Cart
Price $49.95
  
Add to Cart
Subtotal: $0.00
San Fabiano Calcinaia "Cerviolo" Toscana Sangiovese Blend, 2003

San Fabiano Calcinaia "Cerviolo" Toscana Sangiovese Blend, 2003

Italy, (Toscana IGT)
A blend of Sangiovese, Cabernet Sauvignon, and Merlot
14.5%
* Sustainably Farmed
 
San Fabiano Calcinaia, an esteemed Tuscan estate located in Castellina in Chianti, is known for producing wines that balance tradition with modern elegance. The 2003 Cerviolo Toscana showcases the estate’s ability to craft age-worthy, structured wines from carefully selected vineyard plots.
 
TASTING NOTES: Deep garnet in color, this wine reveals aromas of dried cherries, blackcurrant, tobacco, and leather. The palate is rich and complex, featuring dark fruit flavors, cedar, and spice, supported by well-integrated tannins and a lingering finish.
 
FOOD PAIRINGS: Pairs well with braised meats, aged Pecorino cheese, and wild mushroom risotto.
Add to Cart
Price $54.95
  
Add to Cart
Subtotal: $0.00
Tenuta Sette Ponti "Crognolo" Toscana Sangiovese, 2008

Tenuta Sette Ponti "Crognolo" Toscana Sangiovese, 2008

Italy, (Toscana IGT)
90% Sangiovese, 10% Merlot
13.0%
 
Tenuta Sette Ponti, established in the 1950s, is located in the heart of Tuscany. The 2008 Crognolo is a testament to the estate's dedication to crafting elegant wines that embody the region's rich viticultural heritage.​
 
TASTING NOTES: This wine exhibits a deep ruby color with aromas of ripe red cherries, plums, and subtle hints of spice. On the palate, it offers a harmonious blend of Sangiovese's vibrant acidity and Merlot's plush texture, leading to a lingering finish with notes of vanilla and tobacco.​
 
FOOD PAIRINGS: Pairs excellently with traditional Tuscan dishes such as Bistecca alla Fiorentina, pasta with wild boar ragù, and aged Pecorino cheese.
Add to Cart
Price $49.95
  
Add to Cart
Subtotal: $0.00
Shopping Summary




There are currently
no items in your cart.


Shop Now



 

Buy 12 bottles and receive a 10% case discount.
Loading... Modal Background

Please wait while we process your order...

Loading...

...