Borgo Maragliano “Cha-Pi” Rose Petillant Naturel, NV

Italy, (Loazzolo IGT)
Pinot Noir and Chardonnay
12.5
 
Free-run must, soft pressing without skin maceration. In April of the year after harvest, the two wines are combined and bottled, where fermentation takes place in the residual sugar, generating the characteristic effervescence.
 
TASTING NOTES: A sparkling wine obtained naturally, which expresses notes of geranium, strawberry and raspberry. On the palate, it is enveloping, creamy and pleasingly velvety, with a profound, dry finale with hints of small pastries.
 
FOOD PAIRINGS: Pleasant when drunk on its own, excellent with fish, especially raw, and with oriental cuisine. The adventurous can also enjoy it with fresh goat cheese. Perfect as an aperitif, it can be served very cold in summer.
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Price $24.95
  
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Cavaliera "Tiepido Rosato" Lambrusco, 2019

Italy, (Lambrusco DOC)
100% Lambrusco Grasparossa
12.0%
* Certified Organic
 
The winery was born in the 80s but developed in the early 90s into its current structure. The main body, located south of Via Cavaliera, is slightly steep, ventilated, with excellent exposure, deep soil tending towards clayey, mainly cultivated with vineyards.
 
TASTING NOTES: Rather discreet nose, small red fruits, currant, redcurrant, crushed strawberries, a little yeasty. On the palate, fresh attack, small fruits, dry, medium length, small touch of astringency.
 
FOOD PAIRINGS: Try pairing Lambrusco with cured meats like artisan-crafted salumi or thinly sliced prosciutto, hard cheeses like Parmigiano Reggiano, olives, bread dipped in quality balsamic vinegar, and classic Northern Italian pasta.
 
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Price $24.95
  
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Corvezzo Organic Prosecco 2019

Italy
100% Glera
11.5%
Organic grapes
 
Here at Corvezzo, our 100% certified organic winery with over half a century of winemaking tradition, we pursue this goal every day, thanks to our extraordinary expertise in the delicate art of organic viticulture.
 
The knowledge we gained experimenting innovative agronomic techniques for more than 10 years now, has made us sector leaders in the production of organic Prosecco and Pinot Grigio for vineyard surface of property.
 
The family's winery and vineyard (154ha) are located near Treviso, between the Dolomites and the Adriatic Sea, a perfect area for the production of organic grapes.
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Price $16.95
  
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Domaine Bousquet Winery Tupungato Brut Rosé Méthode Traditionnelle NV

Argentina
Pinot Noir and Chardonnay
11.5%
Organic Grapes
 
 Light salmon color with delicate and elegant bubbles. Chery aromas with floral and citric notes. Medium body, refreshing acidity and persistent finish.
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Price $19.95
  
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Domaine Rondeau "Bugey Cerdon," NV

France, (Bugey Cerdon AOC)
90 % Gamay Noir, 10% Poulsard
8.0%

Bugey Cerdon ancestral method is a sparkling rosé wine made from the Gamay and Poulsard grape varieties produced using the ancestral method.
 
TASTING NOTES: Lots of red fruit on the nose and on the palate. Also hints of grapefruit and citrus. A bit of fun, easy drinking, light body and medium acidity.
 
FOOD PAIRINGS: For dessert with red fruit tarts, bugiste tart (sugar, cream, praline), dark chocolate cake or as an aperitif.
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Price $21.95
  
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Jeio Prosecco Rose 2021

Italy
Prosecco
11%
 
COLOR: delicate pink color reminiscent of pink coral, characterized by a fine, creamy and persistent perlage, with delicately orange and grey tones
 
NOSE: refined notes of rose, lily of the valley, touches of fresh citrus fruit, a slight vinosity and is evocative of wild strawberries
 
PALATE: complex and inviting, with great sapidity. The wine is compact, elegant and pleasingly quaffable.
 
Prosecco is a perfect partner for salty snacks. Whether the wine is sweet or dry, it will balance out the saltiness of your food. The bubbles also help to cleanse the palate. T
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Price $19.95
  
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Joseph Cattin Rose Cremant D'Alsace Brut Pinot Noir Rose NV

France 
Alsace
Pinot Noir
12%
 
Appearance: clear; elegant salmon pink; abundant and dynamic bubbles.
 
Nose: fruity especially red fruits such as cherry and black currants.
 
Palate: refreshing and creamy with fruity aromas such as strawberries and lemon. A clean and long lasting finish. Hints of apple, citrus fruits, toast and honey
 
Delicious on its own or with macaroon or in dessert with a fraisier cake.
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Price $19.95
  
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La Bella, Prosecco Extra Dry Rosé, NV

Italy, (Prosecco DOC)
Pinot Noir and Glera
11.5%

Founder & Winemaker Amy LaBelle, with husband & Cellar Master Cesar Arboleda by her side, began making wine in small batches in 2005. Through consumer appreciation and Amy’s love of creating “consumable art,” wine production has grown dramatically, now offering over 30 styles of award winning, world-class wines, all produced at our state-of-the-art facility with surrounding lush vineyards.
 
TASTING NOTES:  Medium salmon color with fine bubbles. Strawberry, cherry, apricot, butter scotch, ripped pineapple, orange and red apple. Medium acidity, fizzy, medium astringency and long finish with lime, pineapple, apricot, cherry and mineral aftertaste.
 
FOOD PAIRINGS: Grilled fish, salads, and spicy foods.
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Price $14.95
  
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Louis de Grenelle, Corail Saumur Brut Rosé (NV)

France

100% Cabernet Franc

12.0% 

 

92 Points Wine& Spirits
"Françoise Flao and Antoine Bodet age their sparkling wines in the tunnels under the village of Saumur. A slow, gentle press imparts the light pink color of this cabernet franc rosé before fermentation in stainless-steel tanks. The wine offers red plum and spice tinged with green herbal notes. Enjoy its daisy-floral finish and its firm texture with a steak sandwich on the beach."
 
A deep pink appearance flecked with fine bubbles. The bouquet is a festival of small red fruit (raspberry, wild strawberry) and flowers (iris, violet). On the palate, the wine presents notes of sour candies and red fruit. 100% Cabernet Franc. A wine for celebration par excellence, this is perfect as an aperitif or to accompany desserts (fruit tart, chocolate gateau).
 
Since 1859, La Maison Louis de Grenelle has been energized by a passion for great wines. It remains today as one of the greatest independent houses Saumur. At the heart of its cellars carved into the limestone, it develops sparkling delicate styles of wine that are refined and complex.
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Price $23.95
  
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Louis Roederer Brut Rosé Champagne 2015

Champagne, France
62% Pinot Noir, 38% Chardonnay
12%
 
Salmon hue with bright red tints. Fine and energetic bubbles. A ripe, complex and youthful bouquet of slightly tangy red fruit (redcurrants, blackcurrants), ripe citrus (blood orange) and roasted cocoa beans. After some time in the glass, the wine reveals sappier, floral and sweet notes with a saline, almost briny, core. The first impression of the wine is of a generosity, softness and concentration. One has the sensation of biting into juicy, ripe fruit and blood orange, it is a fabulous aromatic explosion with luscious and slightly tangy overtones. The concentrated and dense body takes over and reinforces the impression of substance, of concentrated liqueur on the mid-palate. The finish stretches out, perfectly-honed, gradually revealing umami notes thanks to the precise and crisp mineral freshness.
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Price $99.95
  
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Montalbera Cuvee Rose Brut NV

Italy
Rare Rose Blend
12.0%
 
Colour: Light pink that turns rose after the first year in the bottle.
 
Nose: Fine, persistent and balanced, with delicate floral notes, distinct aromas of strawberry pulp and rose petal picked in the early morning.
 
Visual presentation: Excellent “ zz” with good persistence of a delicate crown. Fine, persistent and non-stopping perlage.
 
Palate: Extremely fresh and velvet, subtle and lingering
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Price $17.95
  
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Scharffenberger Rose Brut NV

Medocino, California
North Coast
12.5%
55% Chardonnay, 45% Pinot Noir
 
 
Brilliant rose gold bubbles, delicate berry fruit aromas, and a seamless texture reveal the precision craftmanship behind this classic expression. Bold yet elegant, like a linebacker that does ballet.
 
Brie and prosciutto are fantastic with a nice rosé and they're even better when combined.
Smoked salmon is one of the best fish dishes for rosé wines.
Chocolate and raspberries, or (better yet) chocolate-covered berries.
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Price $24.95
  
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