Red Wine On Glass Pour:

GD Vajra Langhe Rosso, 2023

Italy, (Langhe DOC)
30% Nebbiolo, 30% Barbera, 30% Dolcetto, with small amounts of Freisa, Albarossa, and Pinot Nero
13%
 
G.D. Vajra, established in 1972 by Aldo and Milena Vaira, is located in Barolo, Piedmont. The 2023 Langhe Rosso showcases the winery's dedication to blending traditional Piedmontese varietals, offering a harmonious expression of the region's diverse grapes. ​
 
TASTING NOTES: This wine presents alluring aromas of tobacco and dried flowers. On the palate, it reveals layers of plum, pomegranate, and dark cherries, complemented by graphite minerality and balanced acidity. ​
 
FOOD PAIRINGS: Pairs well with rack of lamb with root vegetable hash, creamy mushroom soup, black tea-smoked duck breast, ribollita, and lasagna.
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Price $17.95
  
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Peirano "Winemaker's Selection" Red Blend, 2022

California, (Napa Valley AVA)
25% Malbec, 25% Cabernet Sauvignon, 25% Merlot, 25% Tempranillo
14.5%
 
From the winemaker: "This wine is the first bottling of our new “Winemaker’s Selection”. It’s a “reserve” bottling from the best of our handpicked and sorted grapes from our vineyards to the most creative, meticulous and laborious winemaking practices in the winery."
 
TASTING NOTES:  The aromas of dark, rich plum, raspberry and cranberry fill the nose with a hint of sweet blood orange behind the plum. The palate is bright plum, perhaps satsuma plum, with a raspberry and cranberry medley. The second sip brings forth lightly spiced jam with good length, finishing up with a touch of molasses, mild baking spices and walnut. On the long, seductive finish, the smooth, velvety tannins complete what is truly a “reserve” bottle of wine! 
 
FOOD PAIRINGS:  Pairs well with beef, lamb, veal, and poultry, as well as umami dishes like mushroom risotto.
 
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Price $19.95
  
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Purple Hands "Lone Oak Ranch" Pinot Noir, 2022

Oregon, (Willamette Valley AVA)
100% Pinot Noir
13.5%

Purple Hands Winery, established in 2005, is dedicated to crafting authentic Oregon Pinot Noir and Chardonnay that express the unique terroir of the region. The 2022 "Lone Oak Ranch" Pinot Noir is a cuvée sourced from six premier vineyards across four Willamette Valley AVAs: Dundee Hills, Yamhill-Carlton, Ribbon Ridge, and Willamette Valley. This elegant Pinot Noir includes fruit from all of their vineyard-designates.

TASTING NOTES: This wine exhibits notes of rhubarb, watermelon, cassis, cocoa, cinnamon, clove, pomegranate, raspberry, cherry, wildflower, sage, and bramble. It is a classic example of an elegant and balanced Willamette Valley Pinot Noir.

FOOD PAIRINGS: Pairs well with a wide variety of dishes, including fish, chicken, red meat, vegetables, and desserts.

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Price $29.95
  
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Tait Wines "The Ball Buster" Shiraz, 2021

Australia, (Barossa Valley GI)
77% Shiraz, 12% Merlot, 11% Cabernet Sauvignon
15.7%
 
Tait is a family owned winery located in the famous Barossa Valley, in South Australia. The Tait name has been involved in the wine industry for more than 100 years, practicing the art of cooperage. Tait Wines is continuing this involvement by producing premium quality wines.

TASTING NOTES: Intense aromas of sweet tobacco, mocha, black olive, black currents, stewed plums, cherry and chocolate. Full bodied palate; blackberry, plum, white pepper, wet stone, with a long-lasting savory finish.

FOOD PAIRINGS: Slow-roasted barbecue pork or, Tex-Mex Trinity (garlic, cumin, and black pepper), hard cheese – cheddar, asiago, pecorino, parmesan.
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Price $24.95
  
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