An Evening with Irvine & Roberts Vineyard: A Four-Course Wine Dinner Experience
Friday, October 24th | 6:30 PM | Partake Dine | $80
Celebrate the height of summer at our Irvine & Roberts Vineyards Wine Dinner, a four-course experience inspired by the elegance and terroir of Southern Oregon. Irvine & Roberts is distinguished for its refined, estate-grown wines that reflect the character of the region’s unique landscape.
Chef Justin Wolf and Chef Mike Hite have designed a thoughtful menu, with each course crafted to showcase the distinctive pairing potential of Irvine & Roberts’ acclaimed wines.
Every dish is created to complement and enhance each pour, resulting in a seamless journey from plate to glass.
For questions please email Info@partakegp.com
Your purchase today is a deposit ($60, $52 for club members) to secure your seat. You will be asked to pay the remaining amount ($20) at the end of the dinner.
